Food Science Technology — University of Peradeniya
Minimum Z-score cut-off marks by district, admission years 2021/22 to 2025/26. Source: official UGC cut-off publications (ugc.ac.lk). "—" means no qualified intake from that district that year.
2025/26
1.5394–1.6763
Varies by district
Lowest district
1.5394
Colombo
Highest district
1.6763
Gampaha
Districts
15
5 years tracked
In 2025/26, the minimum Z-score for Food Science Technology at University of Peradeniya ranged from 1.5394 in Colombo to 1.6763 in Gampaha, across 15 districts. Compared with 2024/25, the cut-off rose in 10 districts and fell in 4. Over 5 admission years the median district cut-off moved from 1.5974 to 1.5449. 3 districts had no qualified intake in 2025/26.
| District | 2021/22 | 2022/23 | 2023/24 | 2024/25 | 2025/26 | vs last year |
|---|---|---|---|---|---|---|
| Ampara | — | — | — | 1.6636 | 1.5416 | ▼ 0.12 |
| Anuradhapura | — | — | — | 1.5922 | 1.5415 | ▼ 0.05 |
| Badulla | — | — | — | — | 1.6047 | |
| Batticaloa | — | — | — | 1.5516 | 1.5869 | ▲ 0.04 |
| Colombo | 1.5913 | 1.5034 | 1.5455 | 1.5155 | 1.5394 | ▲ 0.02 |
| Galle | 1.5909 | 1.5440 | 1.4870 | 1.5249 | 1.5449 | ▲ 0.02 |
| Gampaha | 1.5884 | 1.5113 | 1.5092 | 1.5225 | 1.6763 | ▲ 0.15 |
| Hambantota | 1.6022 | 1.5091 | 1.4927 | 1.5548 | 1.5543 | ▼ 0.00 |
| Jaffna | 1.6961 | 1.5054 | — | 1.5168 | 1.5447 | ▲ 0.03 |
| Kalutara | 1.6106 | 1.5138 | 1.4838 | 1.5596 | 1.5434 | ▼ 0.02 |
| Kandy | 1.5993 | 1.5677 | 1.5127 | 1.5401 | 1.5429 | ▲ 0.00 |
| Kegalle | 1.5859 | 1.5336 | 1.4824 | 1.5298 | 1.5469 | ▲ 0.02 |
| Kurunegala | 1.6404 | 1.5090 | 1.6043 | 1.5180 | 1.5409 | ▲ 0.02 |
| Matale | 1.5956 | — | — | 1.5572 | — | |
| Matara | 1.6169 | 1.6068 | 1.4819 | 1.5279 | 1.5672 | ▲ 0.04 |
| Monaragala | — | 1.5401 | 1.5441 | — | — | |
| Puttalam | — | — | 1.5487 | 1.5855 | — | |
| Ratnapura | 1.5929 | 1.5053 | 1.4804 | 1.5138 | 1.5530 | ▲ 0.04 |
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Cut-off marks are the minimum Z-scores at which candidates were admitted in previous years, published by the University Grants Commission. They change every year with demand and intake numbers; nothing on this page is a prediction.